Day 1
Located in the heart of downtown Minneapolis, this beautiful underground, chef-owned restaurant is known for its “damn good food: unique but not fancy, interesting but not fussy.” Don’t get confused, this restaurant has been slinging hash years before Gordon Ramsay’s show of the same name. With a weekend brunch, a build-your-own bloody mary and mimosa bar and stack of other menus that are to-die-for, no one in the family will be left unsatisfied. Right now they're only open for takeout, so grab some breakfast and bring it back to the hotel room!
Just down the street from Hell's Kitchen, you'll find Key's Cafe, a Minneapolis staple when it comes to breakfast and brunch. This family-owned cafe prides themselves on making as much as they can in-house, and you can taste the difference in quality. You'll find giant plates of pancakes, eggs any way you like, and their famous cinnamon and caramel rolls.